Lisboa es un destino de ensueño para foodies, winelovers, gastrónomos y curiosos. De los restaurantes de autor, a las tascas centenarias, hay siempre una mesa puesta esperándote. El famoso bacalao, en pastel de escaparate o en esfera molecular, no te lo puedes perder. Los mariscos y pescados frescos te traen el Atlántico a tu plato, de forma sofisticada o recién salidos de la parrilla. Y los cafés, donde tantos escritores portugueses realizaron tertulias, te ofrecen terrazas con vistas deslumbrantes, horas sin fin de sol encantador y, cada vez más, cartas de vinos interesantes para conocer una de las mayores riquezas de Portugal. Ven a probarlo.
Brasserie de L’Entrecôte is one of a kind in Portugal. This concept was inspired by the famous Café de Paris in Geneva bringing good taste and looseness together with a touch of Bohemia.
Cosy atmosphere and the background music is perfect for a meal with the best pizza in the world.
A tribute to Latin American gastronomy. A journey of flavors in a tropical environment with musical programming.
In the heart of the city at the edge of the famous Bairro Alto, it presents a menu full of delicacies of Portuguese inspiration that exalts the more demanding palate, especially when accompanied by some of the best and rarest Portuguese wines.
Manjerico Alegre is located right in the heart of the city and offers very tasty food with an immense variety of wines!