Restaurant

Trendy and cosmopolitan, it’s the ideal place for business or dinner with friends and also nightspot. Signature cuisine, Chef of the year 2016. In main menu, look out for Tomahawk ribeye steak especially, the Chateaubriand and the RIB Eye.

Typical cuisine from north to south of the country, offering its customers a large variety of options. Also, presents daily several female and male voices that dare to continue the tradition of Fado.

A typical and diversified gastronomy, where time stretches from lunch until midnight. A Portuguese house where Fado is Tradition!

100% Peruvian restaurant with a strong passion for the sea and fishing.

A healthy, flavour-filled kitchen with influence from all four corners of the world. In this Selllva, there is room for everyone – vegan, vegetarian and carnivores.