Geographia pays tribute to the gastronomy that speaks Portuguese, with influences from Brazil, East-Timor, Cape Verde, Angola, Mozambique, São Tomé e Príncipe, Macao and Goa.
GEOGRAPHIA pays tribute to the richness of Portuguese gastronomy, namely its global character.
In fact, Portuguese cuisine was one of the first fusion cuisines, a product of the influences that the Portuguese brought from the “worlds”.
In the same way, the cuisine of the Portuguese-speaking countries’ (Timor-Leste, Goa, Mozambique, Angola, São Tomé and Príncipe, Cape Verde, Guiné-Bissau, Brazil) was also influenced by Portuguese cuisine, with dishes that blend local traditions and ingredients with those the Portuguese left there.
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